PVPP Pellet 1 kg
DESCRIPTION
Granular PVPP in large granules for the clarification and stabilization of musts and wines with an absorbent effect on oxidized phenols and prevention of the pinking effect.
Composition: 100% agglomerate polyvinylpolypyrrolidone (E1202)
Product origin: European Union
TECHNICAL SPECIFICATIONS
|
|
Limit Value (Legal Or Internal) |
Medium Values |
|
Physical state |
large granules |
large granules |
|
Colour |
white |
white |
|
Smell |
neutral |
neutral |
|
Nitrogen |
7 - 9 % |
9% |
|
Siliceous agent |
to 100% |
compliant |
|
Preservative substances |
none |
None |
|
Data referring to PVPP |
|
|
|
Moisture |
Max 6% |
3 - 4 % |
|
pH (1%) |
5 - 8 |
compliant |
|
Nitrogen |
11.0 - 12.8 % |
12% |
|
Ash |
Max 0.5 % |
compliant |
|
Lead |
Max 2 ppm |
0.3 ppm |
|
Free N-vinylpirrolidone |
Max 10 ppm |
compliant |
CLASSIFICATIONS AND DECLARATIONS
|
Compliance with regulations |
EU Reg. 2019/934 - Codex OIV (oenology) EU Reg. 231/2012 (food additive) |
|
Limitations of use |
Max 80 g/hl (PVPP) |
|
Minimum term of conservation |
3 years |
|
Safety Classification (CLP) |
Not classified |
|
ADR classification |
Not classified |
|
GMOs |
It does not contain GMOs; it does not come from GMOs |
|
Allergens |
Does not contain products of the. II of the EU Reg. 1169/2011 |
|
Products of animal origin |
none |
|
Kosher certification |
available |
|
Other statements |
This product does not contain nanoparticles and has not been subjected to ionizing radiation. |
PACKAGING STORAGE
Bags of 1 kg Bags of 10 kg
Keep the product in its whole package in a cool place, away from moisture.







