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Tannins

T-Citrus P 1 kg

A mixture of condensed tannin and gall tannins extracted from citrus trees, for white and rosé musts...

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T-Berry 0.1 kg

Tannins extracted from cherry wood for the fermentation of red and rosé musts for red berry fruity f...

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T-Terroir 0,1 kg

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Tian Tai 0.01 kg

Tannin extract made from green tea leaves.

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T-Gallo 0.1 kg

Gallic tannin for protein and color stabilization of musts and wines.

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T-Grape 0.02 kg

Grape tannin for freshness and a balanced taste sensation

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T-Citrus P 0.1 kg

A blend of condensed tannin and gallic tannins extracted from citrus wood for white and rosé musts t...

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T-Citrus P 0.5 kg

A blend of condensed tannin and gallic tannins extracted from citrus wood for white and rosé musts t...

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T-Royal 0.01 kg

Oak tannin to increase structure

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T-Ruby 0.02 kg

Tannin to enhance fruity notes

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